Honduras

Honduras — Medium-Dark Roast

Rich, comforting, and perfectly balanced—our Honduras is a medium-dark roast with a cozy, sweet-spice profile. Expect notes of caramel and brown sugar with a warm touch of spice for a smooth, satisfying finish.

Sourced from Cafe Organics Marcala, a community of 1,500 grower-members in Marcala, La Paz, this coffee is fully washed and sun dried to bring out clarity, sweetness, and a clean cup.

Details

• Roast: Medium-Dark
• Tasting Profile: Caramel, spice, brown sugar
• Grower: 1500 grower-members from Cafe Organics Marcala
• Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
• Region: Marcala, La Paz, Honduras
• Altitude: 1300–1700 M
• Soil Type: Clay Minerals
• Process: Fully washed and sun dried