Bali Blue

Bali Blue — Medium-Dark Roast

Deep, sweet, and wonderfully bold—our Bali Blue is a comforting medium-dark roast with a rich, syrupy character. Expect notes of dark chocolate, molasses, and brown sugar for a smooth cup with a long, satisfying finish.

Grown by smallholder farmers in Kintamani, this coffee is hand picked and processed using the traditional Indonesian wet-hulled method, then dried on raised beds—a process known for adding depth and body to the cup.

Details

• Roast: Medium-Dark
• Tasting Profile: Dark chocolate, molasses, brown sugar
• Grower: Smallholder farmers from Kintamani
• Variety: Bourbon, Typica, Catimor
• Region: Kintamani, Bali, Indonesia
• Altitude: 1200–1600 M
• Soil Type: Volcanic Loam
• Process: Hand picked, wet-hulled and dried on raised beds